POTATOES, WHOLE MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, NATAMYCIN [A NATURAL MOLD INHIBITOR]), BUTTER (SWEET CREAM, SALT), SOUR CREAM (PASTEURIZED CULTURED CREAM [MILK], ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, ONION POWDER, DEXTROSE, BLACK PEPPER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).
| Serving Size 2/3 cup (140g) |
| Servings Per Container about 4 |
| Amount Per Serving |
|
| Calories 230 |
| |
Amount |
% Daily Value |
| Total Fat |
13g |
17% |
| Saturated Fat |
8g |
40% |
| Trans Fat |
0g |
|
| Cholesterol |
40mg |
13% |
| Sodium |
500mg |
22% |
| Total Carbohydrates |
20g |
7% |
| Dietary Fiber |
2g |
7% |
| Sugars |
3g |
|
| Protein |
|
|